Ingredients;
- 6 tablespoons of oats
- 6 tablespoons of plain flour
- 5-6 tablespoons of brown sugar
- 6 tablespoons of decicated coconut
- Half a can of apricots (or as much as you want really)
- 3 tablespoons of butter (ish)
Method;
- Combine everything except the apricots together
- Spread the apricots out on a baking tray
- Cover with the topping (the combined ingredients)
- Bake in the oven at approx 180 degrees for around 20-30 mins (until lightly brown on top)
- Serve with cream or ice-cream